Wednesday, December 5, 2007

Tis The Season To Experiment.....

Okay. Minds out of the gutters. I'm talking about food here

I tried something different today. Plain, cultured, organic yogurt. Guess what? I hated it. Yep, that should come as much of a surprise. I happen to like my flavor, thank you very much. I will just stick with my Key Lime Pie yogurt with some granola mixed in and be a happy camper.

But it did make me think. I tend to get stuck in ruts when it comes to my food choices. I eat the same things again and again. It's sometimes hard to pull myself up out of that rut I'm in. But I'm really pretty happy there.

Some people I work with were shocked that I didn't realize The Cheesecake Factory had more than cheesecake. And they were astounded to discover I have never had a Philly Cheesesteak.

Well, I'm in Texas. I don't plan to try one down here. I think I'll wait until I'm a little closer to homebase for that last one.

What about you? Have you tried anything different? Is there anything you refuse to try?


Renee Lynn Scott said...

Ummm, I've tried some weird stuff and maybe not so weird. I have a hard time eating yogurt period. I have to be in the mood. Cheesecake makes me sick to my stomach. My brother loves to create concoctions, but I have to drill him about what's in it. He likes things beyond fiery hot. The stuff that an extinguisher won't put out.

I guess it all depends on my mood. I don't think I'd try mountain oysters or anything like it. Fish eyeballs are out too. :)

Eva S said...

I eat almost everything, like to try new things but sad to say, I always end up with the same old stuff...Everything but liver, that's not my thing!!!